Summary
Overview
Work History
Education
Skills
Accomplishments
Personal Information
References
Timeline
Generic

Albert Benjamin Tareofa Hill

Nadi

Summary

To use my skills in the best possible way for achieving the organization’s goal and also, to seek a position with an opportunity for growth and professional challenges. Service-oriented steward with background in hospitality and customer service. Skills include efficient multitasking, strong communication ability, and knowledge of food safety protocols. Proven track record of providing first-rate guest experiences while maintaining clean and organized dining environments. Demonstrated impact in previous roles through improved service efficiency and team collaboration.

Overview

4
4
years of professional experience

Work History

Barback/Bar assistant

Sheraton Fiji golf and beach resort
01.2023 - Current
  • Restocked ice and prepared garnishes for drinks.
  • Collaborated with team members to plan and execute special events and promotions.
  • Assisted bartenders by stocking beer, wine, liquor, and other bar items.
  • Asked customers about meals to assess satisfaction and collect vital feedback.
  • Stocked service stations with ice, napkins and straws.
  • Assisted customers as needed, providing excellent service and support.

Stewart

Premium Catering
01.2022 - 01.2023
  • Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
  • Collaborated with kitchen and dining staff to ensure smooth operation during service hours.
  • Inspected equipment for proper functioning prior to use each day.
  • Monitored and maintained sanitation and organization of storage areas, including refrigerators and freezers.
  • Removed trays and stacked dishes for return to kitchen after finished meals.
  • Cleaned equipment used in kitchen operations such as ovens, grills, fryers.

Floor Bouncer/ Barback

Bar1 Nightclub
01.2021 - 01.2022
  • Performed ID checks to verify age and authenticity, ensuring compliance with legal drinking age laws.
  • Monitored building and property entrances and exits to detect intrusions and protect assets.
  • Identified suspicious activity to determine appropriate response.
  • Ensured that no weapons were brought into the club by checking bags upon entry.

Education

FIJI AGAPE MISSION SCHOOL
Votualevu, Nadi, Fiji
11.2018

PNG Paradise Collage
Papua New Guinea
12.2015

Lelean memorial school
Nausori
12.2010

Upper Secondary School Certificate -

Port Moresby International School. (POMIS)
Papua New GUINEA
04.2009

Skills

  • Food preparation
  • Equipment maintenance
  • Inventory management
  • Sanitation practices
  • Customer service
  • Event coordination
  • Team collaboration
  • Safety compliance
  • Time management
  • Attention to detail
  • Problem solving
  • Adaptability
  • Food safety

Accomplishments

  • Port Moresby International School (POMIS), Papua New Guinea, Upper Secondary School Certificate, 04/01/08, 04/30/09
  • Lelean Memorial School, Nausori, 02/01/09, 12/31/10
  • PNG Paradise College, Papua New Guinea, 02/01/10, 12/31/15
  • Fiji Agape Mission School, Votualevu, Nadi, 02/01/15, 11/30/18

Personal Information

  • Hobbies: Socializing, Exploring new places, Playing volleyball, Cooking, Photography
  • Date of Birth: 01/20/99
  • Gender: Male

References

References available upon request.

Timeline

Barback/Bar assistant

Sheraton Fiji golf and beach resort
01.2023 - Current

Stewart

Premium Catering
01.2022 - 01.2023

Floor Bouncer/ Barback

Bar1 Nightclub
01.2021 - 01.2022

FIJI AGAPE MISSION SCHOOL

PNG Paradise Collage

Lelean memorial school

Upper Secondary School Certificate -

Port Moresby International School. (POMIS)
Albert Benjamin Tareofa Hill